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Semi-trendy Sandwich Ideas

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I've had these rolling around in my head for a while. Let me know what you think and if I should do one up and put it on my blog! 

Asian Tuna Club

Sesame encrusted Ahi Tuna. Brioche toast. Green garlic and lime aole. Green Meadows Farm butter head lettuce. Heirloom Tomato. Ginger glazed house-smoked bacon.

Open faced hot-pastrami Sandwich

House-made Pastrami. Pickled red onions. Smoked Gouda cheese. Fermented mustard seed mayonnaise. Fried duck egg.

Tres Frijoles Veggie burger

Black, pinto, and kidney bean burger with black quinoa and summer squash. Tomato, avocado, and young fressee. Cashew based herb  spread.

Tacos du jour

Chef’s selection of quality products assembled into three corn-tortillas. Served with Mexican seasoned chips and lime wedges.  

Steak Bulbogi

Local marinated skirt steak and bok choy. Savoy Cabbage Kimchi. Korean BBQ sauce. Cilantro and mint. In a sweet Asian roll. 

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